With a mission to nourish, heal and rejuvenate, Natasha has 25 years’ experience and was Michelin trained in her early days. She wants to share her knowledge and wisdom combined with spiritual eating habits with the world. Based at Moulton and offering a community farm and eco therapy for the less advantaged and vulnerable. With nearly an acre of land, Natasha loves to harvest, prepare, cook and serve in the shortest amount of time, therefore offering the most nutrients and flavour in the dishes she creates. Natasha also works closely in the community, offering breakfast to the local night shelter, cooking afternoons at the Hope Centre for their service users, runs courses such as eating healthily on a budget and one to one sessions for those who require more confidence in the kitchen.